Paleo and Keto friendly Brussels Sprouts with Organic Grass-Fed Lean Ground Beef

Bon Appetite From New You Food!

4.6 from 10 votes
Print

Paleo and Keto friendly Brussels Sprouts with Organic Grass-Fed Lean Ground Beef

Course Entrées
Keyword Brussels Sprouts, easy recipe, Grass-Fed Lean Ground Beef, keto friendly, quick recipe
Total Time 25 minutes
Servings 6 - 8 portions

Ingredients

  • 1 lb of organic grass-fed ground beef
  • ¼ cup of onions
  • 5 cups of cut in halves brussels sprouts
  • Salt to taste
  • Garlic to taste
  • ¼ cup of coconut aminos teriyaki sauce
  • Shredded parmesan cheese to taste

Instructions

  1. Place the skillet on the stove over medium heat. Add extra virgin olive oil and ground beef with onions. Sauté until slightly brown (about 10 min). Stir occasionally to prevent meat from clumping.

    Add brussels sprouts and continue to sauté until brussels sprouts are slightly brown approximately for 7 min. Add salt, garlic and coconut aminos teriyaki sauce. Put the cover on and sauté for 2 -3 more minutes. Take the cover off and sprinkle with parmesan cheese. Turn off the heat.

Share: