Keto and Paleo Friendly Zucchini Noodles with Organic Sugar Free Uncured Bacon and Fried Egg

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Keto and Paleo Friendly Zucchini Noodles with Organic Sugar Free Uncured Bacon and Fried Egg

Course Breakfast, Entrées, Side Dish
Keyword breakfast idea, easy recipe, how to cook, keto, keto diet, keto friendly, paleo friendly, quick recipe, uncured bacon, Zucchini Noodles
Total Time 15 minutes
Servings 1 - 2 portions

Ingredients

  • 3 slices of organic sugar free uncured bacon chopped (about 20 grams)
  • 1 cup of raw spiralized noodles
  • 1 egg
  • Garlic to taste
  • Salt to taste

Instructions

  1. Place the skillet on the stove over medium heat. Add bacon and sauté until bacon is slightly golden. Add zucchini noodles and continue to sauté for approximately 3-4 minutes. Add salt and garlic.

    Crack in an egg and turn the heat down. Drop the egg into the skillet. Let the eggs cook until white is set and the corners begin to curl ever so slightly, about 3 - 4 minutes depending on your heat source. Sprinkle with salt and garlic.

    Serve the egg on top of the noodles.1 

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